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- Education: Secondary (high) school graduation certificate
- Experience: Will train
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
Tasks
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